Poy Sippi Library

A guide to canning, freezing, curing, & smoking meat, fish, & game, Wilbur F. Eastman, Jr - (alk. paper)

Format
(alk. paper)
Label
A guide to canning, freezing, curing, & smoking meat, fish, & game, Wilbur F. Eastman, Jr - (alk. paper)
Note
Originally published: Charlotte, Vt. : Garden Way Pub. Co., c1975 under title: The canning, freezing, curing & smoking of meat, fish & game
Isbn
9781580174572
Lccn
2002066983
Physical Description
vii, 231 p., ill., 23 cm.
System control number
(Sirsi) ADD-8126
Cover Art

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