The wild table, seasonal foraged food and recipes, Connie Green ; recipes by Sarah Scott ; photography by Sara Remington ; foreword by Thomas Keller
Label
The wild table, seasonal foraged food and recipes, Connie Green ; recipes by Sarah Scott ; photography by Sara Remington ; foreword by Thomas Keller
Isbn
9780670022267
Physical Description
xxiii, 343 p., col. ill., 29 cm.
System control number
(OCoLC)555647964a919935
Cover Art
Mapped to
Incoming Resources
- Item of1